There is nothing nicer than coming inside on a hot, muggy summer day to feel the freshness of an air-conditioned home. Traditional air conditioners, however, are one of the most energy intensive appliances in our homes. Only a couple feet underneath where you are standing, however, the air is always a comfortable 55 degrees Fahrenheit. […]
Author Tobias Roberts
Everyone loves hot water in the home, but the ecological cost of long, hot showers powered by fossil fueled water heaters add some guilt to those long hours in the bathroom. What if you could have a huge supply of hot water heated by the compost pile in your garden? Instead of greenhouses gasses, the […]
In the last couple of decades, the local food movement has gone from a fringe movement to a major player in the national food industry. Almost every major urban center around the country has several farmers markets, community supported agricultural programs and other innovative ways to bring farmers and consumers closer together. The local food […]
Turmeric is a root that grows well in tropical climates and is the main ingredient in the Indian spice curry. What few people know is that turmeric is also one of the best all-around natural medicines that can be found. Turmeric can be used topically for skin related health issues or ingested for a wide […]
Is it possible to stay warm during winter without a fossil fuel powered central heating system? Straw bales are one of the most common left over products from farms in the United States. In many places, excess straw bales are burned leading to huge amounts of contamination. Straw bales, however, are some of the most […]
Rain is often seen to be one of the leading causes of soil erosion. The problem isn’t with rain itself, but rather with bad land management practices and farming practices that aren’t designed to take advantage of the rain. The best place to store water is in the landscape itself, and through the process of […]
We live in a world completely divorced from place. Our industrialized and consumer driven lives have effectively separated producers from consumers and consumers from the waste of their consumption. Most of us simply have no idea how natural processes actually work or how very real ecological limits interact with our livelihoods. We are encouraged to […]
Most of the fruit that we see on the supermarket shelves is grown in monoculture settings that are heavily dependent on dangerous pesticides and fungicides. We have always been told that “an apple a day will keep the doctor away”, but what happens if that apple is what is making us sick in the first […]
Masanobu Fukuoka, the late Japanese farmer, developed a unique farming system he called “Natural Farming”. Trying to replicate what he saw in Nature, Fukuoka’s no till system allowed the soil to continually grow in fertility. Through the use of mulch and cover crops, this system effectively allows for continuous harvests of crop rotations, eliminates weeds […]
Chances are that you have probably heard of the importance of conserving water. Dozens of governmental and non-governmental organizations have orchestrated campaigns trying to convince the average person to reduce the amount of water that they use. From high efficiency laundry machines to shower heads that are in line with the current national energy policy […]